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Years ago in a restaurant in Bordeaux, I noticed that none of the wines on the menu were vintage designated. That is, the wines were listed without posting the years in which they were made. When I asked our server about the missing vintages, she...

Jewish life in France—despite the challenges of anti-Semitism—is alive and well. It’s mirrored in the kosher restaurant scene, where during lunch and dinner, the tables are filled with folks enjoying top-notch, sophisticated—yet not pretentious—cuisine. And the wine lists are terrific....

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